At the end of February I had the privilege of showing one of my nephew’s and his wife around my little corner of France. They braved the coldest month of the year and gave me a great excuse to show them round and to revisit some places I hadn’t seen for a while.
Marcillac market on Sunday mornings is very busy in the summer months, but on a bright cold morning in February it is still vibrant but calmer and it’s much easier to park!
The produce on sale include local specialities: farçous, tripoux, tête de veau. Some greek treats including keftedhes and baklava. A fabulous cheese stall supplied direct from the producers in the mountains of Cantal (and I have been here long enough to be pretty blazé about local cheeses, so trust me when I say they’re good!) and the local Marcillac wine also direct from the producer, a stall that can get very lively as the tastings get underway.
Just down the road towards Rodez, is the village of Salles la Source. There is a lovely nature trail, a museum of local crafts but we visited the waterfall. One of the advantages of the wet winter is that the “cascade” is at its most dramatic. A truly magical place.